ShopiePoint.
ShopiePoint / Kitchen & orders

solutions

From the counter to the kitchen.

Give the kitchen a clear queue and follow each order through service.

Start with ShopiePoint

What you can do

Choose the tools your business needs. Feature access and limits depend on your plan.

01

Read quantities and preparation notes on order cards.

02

Move orders through Queued, Cooking, Ready and Served.

03

Print dockets when included in your plan and retain Finished history.

Your next steps

01

Send the order from POS

02

Prepare and mark ready

03

Serve the customer and keep the completed record

Keep exploring

POS & eCommerce